Design and Equipment for Restaurants and Foodservice: A Management View, 3rd Edition
$135.00
Price: $135.00
(as of Jul 05,2022 17:07:12 UTC – Details)
Publisher : Wiley; 3rd edition (October 6, 2008)
Language : English
Hardcover : 603 pages
ISBN-10 : 0471762482
ISBN-13 : 978-0471762485
Item Weight : 3.51 pounds
Dimensions : 8.74 x 1.21 x 11.08 inches
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