Design and Equipment for Restaurants and Foodservice: A Management View, 3rd Edition

$135.00

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Price: $135.00
(as of Jul 05,2022 17:07:12 UTC – Details)




Publisher ‏ : ‎ Wiley; 3rd edition (October 6, 2008)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 603 pages
ISBN-10 ‏ : ‎ 0471762482
ISBN-13 ‏ : ‎ 978-0471762485
Item Weight ‏ : ‎ 3.51 pounds
Dimensions ‏ : ‎ 8.74 x 1.21 x 11.08 inches

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Design and Equipment for Restaurants and Foodservice: A Management View, 3rd Edition

$135.00

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